Classical Ayurvedic herbal jam made with the renowned group of ten roots known as Dasamoola. Traditionally used in Ayurveda to support respiratory and digestive functions, this rasayanam helps in maintaining healthy airways, reducing excess Kapha, and promoting overall energy levels. It also aids in soothing the gut, improving nutrient assimilation, and restoring vitality. Regular use under medical supervision helps balance Vata and Kapha doshas and supports the body’s natural resilience.